User manual BALAY 3HB507C

[. . . ] 5 5 6 7 9 9 9 10 11 11 12 Before using your oven for the first time . 25 3 Table of contents Changing the light bulb at the top of the oven . 29 4 Safety information Read the instructions in this manual carefully. This instruction manual is for use with both stand-alone ovens and oven-hob combinations. [. . . ] When the beep sounds, turn the timer to the Manual setting again. Fast preheating At the fast preheating setting, the oven reaches the programmed temperature very quickly. The fast preheating setting must be used for temperatures of more than 100ºC. To ensure uniform cooking, the food must not be put into the oven until fast preheating has been completed. 1. End of rapid preheating Cancel rapid preheating The indicator light will go out. Turn the function control knob to the zero position. 16 Care and cleaning If cleaned and properly cared for, your oven will keep its bright appearance and operating performance for many years to come. Suggestions and warnings Different colours may be seen in your front panel due to the various materials used in its manufacture, such as glass, plastic and metal. Dark patches in the door's glass panel may seem to be dirt but they are in fact reflections from the oven light. They may therefore feel slightly rough, although their corrosive protection will be unaffected. Cleaning products Follow the information provided in the table to avoid damaging the various oven surfaces by using unsuitable cleaning products. Do not use: H abrasive or acidic cleaning products, H scourers or hard sponges, H high-pressure or steam cleaners. Wash new cloths thoroughly before use. 17 Zone Front panel Stainless steel Cleaning products Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Immediately remove any water marks, grease, cornflower or egg white stains since corrosion could occur underneath these. Special products for the care of stainless steel and which are suitable for hot surfaces may be obtained from Technical Assistance Service centres and specialist retail outlets. Hot water and a little soap: Soak them clean using a dishcloth or a brush. Hot water and a little soap: Soak them clean using a dishcloth or a brush. Glass panel Glass panel Glass cover for the oven light Seal (do not remove) Wire shelves Accessories Cleaning the oven's catalytic surfaces The inside rear and side walls and ceiling of some ovens may comprise a highly porous ceramic lining. This lining absorbs splashes produced during baking and roasting, dissolving them while the oven is on. This cleaning will be most effective at higher temperatures and during longer cooking times. Slight discolouration of the lining does not affect its self-cleaning performance. 18 Suggestions and warnings Never use abrasive detergents. If any oven cleaning product accidentally falls on these surfaces, immediately remove it with a sponge and plenty of water. To clean the oven's enamelled bottom and walls Use a cleaning cloth and hot water with a little soap or vinegar. If very dirty, use a fine steel scourer or a special oven cleaning product. Do not use metal scourers or special oven cleaning products on self-cleaning surfaces. Light The oven light can be turned on manually to facilitate cleaning. [. . . ] Please quote your appliance's product number and production number. 26 Technical Assistance Service Our Technical Assistance Service is available for repairs to the appliance, to provide spare parts or accessories, and to answer any queries in connection with our products or services. The Technical Assistance Service contact details are provided in the attached documentation. Product number and production number When contacting our Technical Assistance Service, please quote the appliance's product number (E) and production number (FD). The specifications label with the corresponding numbers can be found on the right-hand side of the oven door. [. . . ]