User manual SCHOLTES FP E6.1 G S

[. . . ] Warnings WARNING: The appliance and its accessible parts become hot during use. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Cleaning and user maintenance shall not be made by children without supervision. [. . . ] rOTISSERIE mode The top and circular heating elements switch on and the fan begins to operate. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. The high and direct temperature of the grill is recommended for food that requires high surface temperature. TURNSPIT mode The top heating element, as well as the turnspit, will come on. Refer to the chapter “Automatic cooking modes” for details. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven. BREAD mode To obtain the best results, we recommend that you carefully observe the instructions below: • follow the recipe; • do not exceed the maximum weight of the dripping pan. €¢ remember to put 100 ml of water in the dripping pan above the tray holding the dough; commence cooking while the oven is still cold. €¢ the dough must be leavened at room temperature for 1 - 1 ½ hours (depending on the room temperature) or until the dough has doubled in size. Press the button several times until the icon and the three numerical digits on the DISPLAY begin to flash. Turn the SET TIME KNOB towards “ ” and “ ” to adjust the duration. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. A cooking duration must be set before the cooking end time can be scheduled. Next, press the button until the icon and the three numerical digits on the DISPLAY begin to flash. Turn the SET TIME KNOB towards “ ” and “ ” to adjust the hour value. Press the button again so that the other two numerical digits on the DISPLAY begin to flash. Turn the SET TIME KNOB towards “ ” and “ ” to adjust the minute value. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. And a duration of 1 hour and 15 minutes is programmed, while the end time is set to 12:30. The DISPLAY shows the cooking end time and the cooking duration alternately. To cancel programming, turn the SELECTOR knob to the “0” position. [. . . ] Do not use detergents; • remove all accessories; • do not place tea towels or pot holders over the oven handle; • turn the SELECTOR knob to the “0” position. To activate the PYROLISIS cleaning cycle, press and hold the button for approximately 4 seconds. The SET TIME KNOB may be used to select the desired cleaning level; there are three default time settings which cannot be modified. Cleaning the oven door Clean the glass part of the oven door using a sponge and a non-abrasive cleaning product, then dry thoroughly with a soft cloth. [. . . ]