User manual VOSS MOA4117-AL

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Manual abstract: user guide VOSS MOA4117-AL

Detailed instructions for use are in the User's Guide.

[. . . ] The AC power supply must be 230 V, 50 Hz, with a minimum 16 A distribution line fuse, or a minimum 16 A distribution circuit breaker. It is recommended that a separate circuit serving only this appliance be provided. Turn off and unplug the oven and wait until the food has stopped smoking. Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers. [. . . ] to turn food over) the oven stops and the audible signals sound, remaining cooking time and any indicator will flash on the display. START/QUICK button x1 The final temperature will vary according to the initial temperature. If necessary, you can extend the cooking time and change the power level. NOTE: If you use the QUICK START function during the cooking/defrosting, the food may be overcooked. 20 FINAL VS-72D-EU English 09/06/2004 10:06 Page 21 AUTO COOK & DEFROST OPERATION Example 1 for AUTO COOK plus GRILL 1: To cook Gratinated Fish Fillet 1, 5 kg using Auto Cook plus Grill 1 (A1-1). Select the menu required by pressing the AUTO COOK PLUS GRILL 1 button once. Press the START/QUICK button once. x1 x1 Check the display. Example 2 for AUTO DEFROST: To defrost Steak 0, 2 kg using Auto Defrost (Ad-1). Press the START/QUICK button once. x1 x1 Check the display. 21 FINAL VS-72D-EU English 09/06/2004 10:06 Page 22 AUTO COOK & DEFROST CHARTS BUTTON AUTO COOK AC-1 Cook Chicken Pan with Vegetables WEIGHT (Increasing Unit) / UTENSILS PROCEDURE x1 AC-2 Cook Mince and Onion x2 0, 5 - 1, 5 kg* (500 g) · See recipe for Chicken Pan with Vegetables (initial temp Chicken 5° C) on page 25. Gratin dish with microwave cling film * Total weight of all ingredients. 0, 5 - 1, 5 kg* (500 g) · See recipe for Mince and Onion on page (initial temp Mince 5° C) 25. Casserole dish with lid * Total weight of all ingredients. BUTTON AUTO COOK plus GRILL 1 A1-1 Cook Gratinated Fish Fillet WEIGHT (Increasing Unit) / UTENSILS 0, 5 - 1, 5 kg* (500 g) (initial temp Fish 5° C) Gratin dish Low rack 0, 5 - 1, 5 kg* (500 g) (initial temp 20° C) Gratin dish Low rack PROCEDURE · See recipes for Gratinated Fish Fillet on pages 25 - 26. * Total weight of all ingredients. x1 A1-2 Cook Gratin x2 22 FINAL VS-72D-EU English 09/06/2004 10:06 Page 23 AUTO COOK & DEFROST CHARTS BUTTON AUTO COOK plus GRILL 1 A2-1 Cook French Fried Potatoes Thick type (recommended for conventional ovens) WEIGHT (Increasing Unit) / UTENSILS 0, 20 - 0, 40 kg (50 g) (initial temp -18° C) Flan dish High rack PROCEDURE · Remove the frozen french fried potatoes from the package and place them on a flan dish. Sprinkle with parsley and serve. GRATINATED FISH FILLET (A1-1) Fish gratin Italian style Ingredients 0, 5 kg 1/2 1/2 1, 0 kg 1, 5 kg fish fillet lemon juice anchovy butter Gouda (grated) salt and pepper fresh tomatoes chopped mixed herbs Mozarella Basil (chopped) 200 g tbsp tbsp 30 g 430 g 630 g 1 tbsp 11/2 tbsp 1 tbsp 11/2 tbsp 50 g 80 g 450 g 2 tbsp 280 g 1 tbsp 150 g 300 g 1 tbsp 11/2 tbsp 100 g 180 g 1/2 tbsp 3/4 tbsp Preparation 1. Wash and dry the fish and sprinkle with lemon juice, salt and anchovy butter. Place the gratin dish on the low rack and cook on AUTO COOK plus GRILL (A1-1) "Gratinated fish fillet". After cooking, let stand for approximately 5 minutes. 25 FINAL VS-72D-EU English 09/06/2004 10:06 Page 26 RECIPES FOR AUTO COOK MENUS GRATINATED FISH FILLET (A1-1) Fish esterhazy Ingredients 0, 5 kg 230 g 100 g 20 g 40 g 10 g 1, 0 kg 450 g 200 g 40 g 100 g 10 g 1, 5 kg 680 g 300 g 60 g 140 g 20 g fish fillet leeks (cut into rings) onion (finely sliced) carrot (grated) butter or margarine salt, pepper and nutmeg lemon juice crème fraîche Gouda (grated) 1 tbsp 11/2 tbsp 2 tbsp 50 g 100 g 150 g 50 g 100 g 150 g GRATIN (A1-2) Spinach gratin Ingredients 0, 5 kg 150 g 15 g 150 g 35 g 50 g 1 40 g 1, 0 kg 300 g 30 g 300 g 75 g 100 g 2 75 g Preparation 1. Put vegetables, butter and the spices into a casserole dish and mix well. Mix the crème fraîche with the vegetables and season again. Spread the Gouda over the top, place on the low rack and cook on AUTO COOK plus GRILL (A1-1), "Gratinated fish fillet". After cooking, let stand for approximately 5 minutes. 1, 5 kg Preparation 1. Mix together the leaf spinach with the onion and season with salt, pepper and nutmeg. Place alternate layers of 45 g onion (finely chopped) potato slices, diced ham and spinach in the salt, pepper, nutmeg dish. Mix the eggs with crème fraîche, add salt and 110 g cooked ham (diced) pepper and pour over the vegetables. [. . . ] · Costs incurred for calls to put right an appiliance which is improperly installed or calls to appliances outside your country of residence. · Appliances found to be in use within commercial or similar environment, plus those which are subject to rental agreements. · Products of Voss manufacture which are not marketed by Voss. 47 FINAL VS-72D-EU English 09/06/2004 10:07 Page 48 SPECIFICATIONS AC Line Voltage Distribution line fuse/circuit breaker AC Power required: Microwave Grill Dual Grill Output power: Microwave Grill Microwave Frequency: Outside Dimensions: Cavity Dimensions Oven Capacity Turntable Weight Oven lamp : : : : : : : : : : : : : : 230 V, 50 Hz, single phase Minimum 16 A 1. 37 kW 1. 00 kW 2. 35 kW 900 W (IEC 60705) 1000 W 2450 MHz 592 mm (W) x 460 mm (H) x 437 mm (D) 342 mm (W) x 207 mm (H) x 368 mm (D) * 26 litres * ø 325 mm, glass approx. 20 kg 25 W/240 - 250 V * Internal capacity is calculated by measuring maximum width, depth and height. [. . . ]

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